🌶️ Savory Stuffed Jalapeño Bites: A Spicy, Cheesy Delight
Looking for the ultimate appetizer that’s bold, creamy, and just the right amount of spicy? These Savory Stuffed Jalapeño Bites check every box. With rich sausage, melty cream cheese, and a touch of Parmesan, they deliver the perfect bite-sized kick. Whether you’re throwing a game day party, planning a potluck, or just want a snack with personality—this recipe is sure to impress.
🧾 Ingredients
- 20 fresh jalapeño peppers, halved and seeded
- 1 lb ground sausage
- 8 oz cream cheese, softened
- 1 cup shredded Parmesan cheese
🔥 Instructions
1. Get the Oven Ready
Preheat your oven to 425°F (220°C).
Line a baking sheet with foil or parchment paper to keep cleanup easy.
2. Brown the Sausage
- In a skillet over medium heat, cook the sausage, breaking it apart into crumbles as it browns.
- Once fully cooked, drain the excess grease and let it cool slightly.
3. Mix the Filling
- In a large bowl, combine the cooked sausage, softened cream cheese, and Parmesan.
- Stir until the mixture is smooth, creamy, and well blended.
4. Stuff the Jalapeños
- Place the halved jalapeños cut-side up on your baking sheet.
- Spoon the filling into each jalapeño, pressing gently so it stays in place.
5. Bake to Perfection
- Bake in the oven for 20–25 minutes, until the tops are golden and bubbling and the jalapeños are slightly softened but still hold their shape.
6. Serve Hot
Serve immediately while the bites are hot and melty!
Pair them with your favorite dipping sauces like:
- Ranch dressing
- Chipotle mayo
- Sour cream
💡 Tips & Variations
- Prefer less heat? Try mini sweet peppers instead of jalapeños.
- Make it extra cheesy by adding shredded cheddar to the mix.
- For a smoky twist, sprinkle paprika or bacon bits on top before baking.