Pollo Guisado (Stewed Chicken)

Pollo Guisado (Stewed Chicken)

Puerto Rican Pollo Guisado is a flavorful, comforting chicken stew packed with tender chicken, aromatic vegetables, and hearty potatoes. Infused with rich spices like adobo and sazon, this dish is a staple in Puerto Rican kitchens—perfect for a cozy family meal.

Ingredients

  • 2 ½ lbs chicken, cut up (skin on)
  • 2 tablespoons adobo seasoning
  • 1 tablespoon sazon seasoning
  • 2 tablespoons olive oil
  • 1 small onion, chopped
  • 1 small bell pepper, chopped (or use hotter peppers to your taste)
  • 3 cloves garlic, chopped
  • ¼ cup sofrito
  • ½ cup olives
  • 3 medium potatoes, halved and quartered
  • 2–3 bay leaves
  • 8 oz tomato sauce
  • 1 cup chicken broth

For Garnish:

  • Spicy chili flakes (optional)
  • Fresh chopped parsley

Instructions

1. Season the Chicken

  • Generously season the chicken pieces with adobo and sazon seasoning. Ensure all sides are coated evenly.

2. Brown the Chicken

  • Heat olive oil in a large pot or Dutch oven over medium-high heat.
  • Add the seasoned chicken and cook for about 10 minutes, turning halfway through, to brown all sides.

3. Sauté the Aromatics

  • Stir in the onion, bell pepper, garlic, and sofrito. Cook for 3-4 minutes, until fragrant and slightly softened.

4. Add the Rest of the Ingredients

  • Mix in the olives, potatoes, bay leaves, tomato sauce, and chicken broth.
  • Bring everything to a boil, then reduce the heat to low, cover, and simmer.

5. Simmer Until Tender

  • Let the stew cook for about 30 minutes, or until the chicken is fall-off-the-bone tender.
  • Check that the internal temperature of the chicken reaches at least 165°F (74°C).

6. Garnish and Serve

  • Sprinkle with spicy chili flakes and fresh chopped parsley.
  • Serve hot with white rice or crusty bread for a satisfying, hearty meal.

Why You’ll Love This Dish

  • Rich, comforting flavors with layers of Puerto Rican tradition.
  • Easy one-pot meal—perfect for family dinners.
  • Flexible heat level—adjust the peppers to suit your spice preference.

Enjoy a bowl of Puerto Rican Pollo Guisado and bring the flavors of the Caribbean straight to your table!

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