
Homemade Taco Bell Enchirito Recipe
If you’re a fan of Taco Bell’s classic Enchirito, you’re in for a treat! This homemade version brings together all the best elements—savory seasoned beef, refried beans, melty cheese, and a rich enchilada sauce—wrapped up in a soft tortilla and baked to perfection. It’s the perfect mix of burrito and enchilada, right from your kitchen!
Ingredients (Makes 4 Enchiritos)
For the Filling:
✔ 1 lb ground beef (450 g)
✔ 1 packet taco seasoning (1 oz)
✔ ½ cup water
✔ 1 cup refried beans (store-bought or homemade)
For the Sauce:
✔ 1 can red enchilada sauce (10 oz)
✔ 1 tsp chili powder
✔ ½ tsp garlic powder
✔ ¼ tsp onion powder
✔ ½ tsp cumin
For Assembly:
✔ 4 large flour tortillas
✔ 1 cup shredded cheddar or Mexican blend cheese
✔ Sliced black olives (optional, for garnish)
Instructions
1️⃣ Prepare the Sauce
- In a small saucepan, combine enchilada sauce, chili powder, garlic powder, onion powder, and cumin.
- Heat over low heat, stirring occasionally. Keep warm while preparing the filling.
2️⃣ Cook the Ground Beef
- In a skillet over medium heat, cook the ground beef until browned.
- Drain any excess fat.
- Stir in the taco seasoning and water. Simmer for 5 minutes, then remove from heat.
3️⃣ Heat the Beans
- Warm the refried beans in a small pot or microwave until spreadable.
4️⃣ Assemble the Enchiritos
- Lay a tortilla flat on a clean surface.
- Spread about 2–3 tbsp of refried beans down the center.
- Add 2–3 tbsp of seasoned beef over the beans.
- Sprinkle a small amount of shredded cheese on top.
5️⃣ Roll and Place
- Roll the tortilla tightly like a burrito, tucking in the sides.
- Place it seam-side down in a greased baking dish.
- Repeat with the remaining tortillas.
6️⃣ Add Sauce and Cheese
- Pour the warm enchilada sauce evenly over the rolled tortillas.
- Sprinkle the remaining shredded cheese on top.
7️⃣ Bake
- Preheat the oven to 375°F (190°C).
- Bake uncovered for 15–20 minutes, or until the cheese is melted and bubbly.
8️⃣ Garnish and Serve
- Top with sliced black olives if desired.
- Serve hot with a side of sour cream, guacamole, or salsa.
Why You’ll Love This Recipe
✅ Easy to Make – Simple ingredients, big flavors!
✅ Better Than Takeout – Homemade means fresher & tastier.
✅ Customizable – Add jalapeños, extra cheese, or even shredded chicken!
Enjoy your Homemade Taco Bell Enchirito—a nostalgic, cheesy, and flavor-packed dish that’s sure to be a hit! 🎉🌮