Meatloaf Recipe

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Meatloaf Recipe: A Classic Comfort Dish

Looking for a hearty, flavorful meal that’s easy to prepare? This classic meatloaf recipe delivers juicy, tender slices with a sweet and tangy glaze. Perfect for family dinners or meal prep, this dish will quickly become a household favorite!

Ingredients

For the Meatloaf:

  • 1 pound of ground beef
  • 1/2 cup of breadcrumbs
  • 1 egg, beaten
  • 1/4 cup of milk
  • 1/2 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of Worcestershire sauce
  • 1 tablespoon of ketchup
  • Salt and pepper to taste

For the Glaze:

  • 1/2 cup of ketchup
  • 2 tablespoons of brown sugar
  • 1 tablespoon of mustard

Preparation Method

Step 1: Preheat the Oven

  1. Preheat the oven to 350°F (175°C).

Step 2: Prepare the Meatloaf Mixture

  1. In a large bowl, mix together ground beef, breadcrumbs, egg, milk, onion, garlic, Worcestershire sauce, 1 tablespoon of ketchup, salt, and pepper until well combined.
  2. Transfer the mixture to a greased baking sheet or loaf pan and shape it into a loaf.

Step 3: Make the Glaze

  1. In a small bowl, mix together 1/2 cup of ketchup, brown sugar, and mustard. Spread the glaze evenly over the meatloaf.

Step 4: Bake the Meatloaf

  1. Bake for 45 to 50 minutes, or until the internal temperature reaches 160°F (70°C).
  2. Let the meatloaf rest for 10 minutes before slicing to allow the juices to redistribute.

Tips for the Best Meatloaf

  • Boost the Flavor: Add 1/4 cup of grated Parmesan cheese to the meat mixture for extra savory depth.
  • Make it Healthier: Swap ground beef for ground turkey or a plant-based alternative for a leaner option.
  • Customize the Texture: For a softer texture, soak the breadcrumbs in milk for a few minutes before mixing.
  • Enhance the Glaze: Add a teaspoon of apple cider vinegar to the glaze for an extra tangy kick.

Why You’ll Love This Recipe

This easy and delicious meatloaf is a true comfort food classic. With minimal effort and maximum flavor, it’s perfect for busy weeknights or meal prep. The combination of tender, well-seasoned meat and a perfectly caramelized glaze ensures each bite is packed with savory goodness. Plus, it’s versatile and customizable to suit your taste!

So, next time you’re craving a simple yet satisfying meal, give this meatloaf recipe a try. It’s guaranteed to become a staple in your kitchen! 🍽️

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